News

Recently, we received a beautiful letter from a Click & Grower named Ruth, telling an incredible story of how she managed to raise and attract butterflies with her Smart Herb Garden. We had to share it.

We love food. After all, we do work for Click & Grow. And for the first time ever, we wanted to share our love for food with you in the form of our best 4th of July recipes - there's something for everyone. Cook 'em up, enjoy, and don't forget to drop us a snap on Facebook or Instagram!

Watermelon juice has been on the rise lately, being praised by lifestyle bloggers, health and fitness nuts, and even the salespeople in our local farmers market. If only it would come as guilt-free as those bottles of cold-pressed juice... Well. It does now!

There's certain herbs we all know and have in our kitchens - basil, thyme, oregano, parsley, peppermint... And then there are some that can be found exclusively on the countertops of the most sophisticated foodies or the people that create dishes that you call "the best of your life". Sage is one of those herbs.

We want to give literally anyone the joy of being able to grow anything. The boost in health, productivity and happiness that plants give. Here's how far we'll take it.

As the temperatures have risen, people have left their offices, homes and gym caves to turn terraces, bars, rooftops, balconies and cafes into bee hives, buzzing with friends who are soaking up all the vitamin D they can and catching up after months of darkness and isolation

When it comes to naming who makes the perfect pizza, pretty much everyone will go with Italians. The way they make it seems incredibly simple yet we still find ourselves not being able to get it taste exactly like that Margherita you had in Naples. So the best way we could think of to end this vicious circle, was to make a pizza WITH someone who has mastered the art of Italian pizza - the very charming Gennaro Contaldo.

P.S. In addition to showing you the way to perfect pizza, he's totally gonna make your day.

We've noticed that it's when the Smart Herb Garden has just been set up that the impatience kicks in. Are the sprouts there yet? Where are they? When are they gonna come?

Sounds familiar? The good news is, you're totally not alone. And we're here to make it easier for you to get through this stage of Click & Growing.

Here are some of the thousands of pictures and videos other Click & Growers have posted on Instagram of their plants (including the awesome mimosa video above!). There's anything from curvy tomatoes to exotic experimental decoratives. And this is exactly how your Smart Herb Garden is gonna look like in just a little while. That's a promise.

Now settle in, scroll through and wait for the sprouts to come knocking!

Do you use herbs when cooking? If not - you should get around to doing that. But what to use, when and for what?

You might have noticed that the vegetables you get in the store do not really taste right in the last years. Tomatoes, that our parents shared sweet, flavorful memories about, are now...well, bland. But why is that? Have we gotten so used to the intense flavor pop sodas and BBQ ribs have to offer that we can't appreciate the good old tomato? Maybe, but that's not exactly it.